Product name: Milk Lactone-Phe-Pullulan
Synonyms: Milk Lactone-Phenylalanine-Pullulan, 5-(6)-Decenoic acids-Phenylalanine-Hyaluronic acid,
Molecular Weight: 100-300Kdal
Amino acid Content: 1.0%-10.0%
Format: White to slight yellow solid
Description: Pullulan is a neutral polymer composed of α-(1,6)-linked maltotriose residues, which in turn are composed of three glucose molecules connected to each other by an α-(1,4) glycosidic bond. It is non-toxic, non-immunogenic, non-carcinogenic and non-mutagenic in nature. The structure of pullulan consist unique linkage pattern with two α-(1 → 4) and one α-(1 → 6) glycosidic bonds in maltotriose repeating units (G3). Pullulan endows distinctive physical traits due to the presence of nine hydroxyl groups on glucopyranose rings of G3 units. It can be derivatized in various forms by substituting these hydroxyl groups to enhance its utility in biomedical applications. Milk Lactone is a slightly yellow liquid with powerful milk and cheese properties. It is insoluble in water, alcohol, and propylene glycol and somewhat soluble in essential oils. Milk Lactone, is used as an artificial flavor and fragrance.